John Torode's guacamole makes the perfect accompaniment to burgers, nachos, or is great just on its own as a dip
Provided by John Torode
Categories Side dish, Snack
Time 15m
Yield Serves 4 with leftovers
Number Of Ingredients 8
Steps:
- Peel and stone avocados and put in a bowl. Mash using a fork until fairly smooth, but with a little texture. In a small bowl, mix together lemon juice, Tabasco sauce, chilli, coriander, onion, olive oil and salt. Fold this through the avocado. Make it just before serving and don't put it in the fridge.
Nutrition Facts : Calories 232 calories, Fat 24 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 1 grams sugar, Fiber 3 grams fiber, Protein 2 grams protein, Sodium 0.08 milligram of sodium
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