JOHNNY CORN CAKES

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Make and share this Johnny Corn Cakes recipe from Food.com.

Provided by dicentra

Categories     Corn

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 egg
1/2 cup milk
2 tablespoons canola oil
1 1/2 cups pancake mix
1 (14 ounce) can creamed corn
applesauce

Steps:

  • Heat griddle and prepare with cooking spray.
  • In bowl, whisk together egg, milk, and oil until smooth.
  • Stir in pancake mix and corn until combined.
  • Pour ΒΌ cup batter per pancake on hot griddle. Cook 1-2 minutes per side until golden brown.

Nutrition Facts : Calories 360, Fat 12.2, SaturatedFat 2.1, Cholesterol 61, Sodium 931.4, Carbohydrate 55.8, Fiber 2.6, Sugar 3.5, Protein 9.4

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