JOE'S SPECIAL

Joe's Special image

I don't know who Joe is, but this is delicious! I've adopted this recipe and tweaked it to make it fresher and a little healthier. I love the garlicky spinach in this one. :)

Provided by Lauren Conforti

Categories Turkey

Time 45m

Number Of Ingredients 11

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Ingredients

1 lb ground beef (or ground turkey to make it even healthier)
1 (9 oz. bag) fresh baby spinach leaves (add more if you like)
1-2 Tbsp olive oil
1 small onion, diced
1/2 tsp basil
1/2 tsp oregano
2 tsp garlic powder or adobo brand seasoning (more if you like garlic!)
1/4 tsp salt
1/4 tsp black pepper
2-3 eggs (adjust to your liking)
sliced mushrooms (optional)

Steps:

1. Spray skillet with non-stick cooking spray.
2. Add ground beef and cook, stirring, until browned and crumbly. Drain well in a colander.
3. Add onion to the skillet and cook until tender but not browned.
4. Stir in basil, oregano, salt and pepper.
5. Add spinach leaves, drizzle with olive oil, then add Adobo (garlic powder) and cook until spinach has reduced down. (Seems like a lot of spinach, but it cooks way down. If necessary, do it in batches)
6. Add beef to spinach & onion mixture.
7. Beat eggs, add to skillet and cook, stirring, until eggs are set.
8. This makes a healthy main dish, or can be a side dish if serving more people.

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