JIM'S INDIVIDUAL MEATLOAVES

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Make and share this Jim's Individual Meatloaves recipe from Food.com.

Provided by jimf57

Categories     Meatloaf

Time 1h20m

Yield 8 Loaves, 8 serving(s)

Number Of Ingredients 12

1 egg
3/4 cup tomato juice
1 cup shredded cheddar cheese
1/4 cup onion, chopped
1/2 cup quick-cooking oats
1/3 cup ketchup
1 teaspoon salt
1/2 teaspoon ground black pepper
1 1/2 lbs lean ground beef
2/3 cup ketchup
1/4 cup packed brown sugar
1 1/2 teaspoons prepared mustard

Steps:

  • Preheat oven to 350 degrees (F).
  • In a large bowl, combine the egg, tomato juice, cheese, onion, oats, ketchup, salt and pepper. Add the ground beef, mixing well, and form this mixture into eight small individual meatloaves. Place these in a lightly greased 9x13 inch baking dish.
  • In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meatloaf.
  • Bake, uncovered, for 1 hour.

Nutrition Facts : Calories 296.8, Fat 14.3, SaturatedFat 6.7, Cholesterol 93.4, Sodium 852, Carbohydrate 19.5, Fiber 0.8, Sugar 14.7, Protein 22.8

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    #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #ground-beef     #meat     #4-hours-or-less     #meatloaf

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