This recipe is originally from the food section of the Houston Chronicle. Jimmy Johnson was a Dallas Cowboys's coach. We like these because they're baked, not fried. and the fact that they're so easy and quick to make! Serve them with tartar or remoulade sauce or a squeeze of fresh lemon juice.
Provided by Leslie in Texas
Categories Crab
Time 36m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Place all ingredients except crabmeat in a mixing bowl; mix and let stand for 5 minutes.
- Gently fold in the crabmeat.
- Form 12 cakes.
- Place on a foil-covered cookie sheet.
- Bake for 6 minutes or until golden.
Nutrition Facts : Calories 612.5, Fat 31.4, SaturatedFat 5, Cholesterol 180, Sodium 1401.8, Carbohydrate 48.2, Fiber 2, Sugar 8.4, Protein 34.2
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