JEWISH APPLE CAKE

Jewish Apple Cake image

There's a good chance you've never heard of a Jewish Apple Cake. But trust me, once you make this American Classic it will become a family favorite.

Provided by @MakeItYours

Number Of Ingredients 12

Ingredients

6 medium Gala or Fuji apples (frozen peeled apples work too)
5 tbsp granulated sugar
1½ tsp cinnamon (more can be used if you like cinnamon)
2¾ cups all-purpose flour (sifted)
1 tbsp baking powder
1 tsp salt
2 cups granulated sugar
1 cup vegetable oil
¼ cup orange juice
1 tbsp orange zest
2½ tsp vanilla extract
4 large eggs

Steps:

Preheat oven to 350 degrees F. Grease and flour a 10-inch tube pan.*Place a cake circle with a cut out for the tube pan in the bottom of the pan. This will make it easier to remove from the pan.
HowToSection Prepare the Apples Array
HowToSection Prepare the Cake Batter Array

*** Explore more Jewish Apple Cake Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #preparation #low-protein #desserts #fruit #cakes #dietary #low-in-something #apples #4-hours-or-less