JELLO SQUARES

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Jello Squares image

This is my two granddaughters favorite snack. We use different colors of jello according to the theme we are doing, such as red and green for Christmas. I use pastel colors for Easter and I have used green for St. Patrick's Day. This is really easy to prepare and I have found out that the adults like them as much as the children do. Also they are fat free!

Provided by MEMAJO

Categories     Gelatin

Time 23m

Yield 6-8 serving(s)

Number Of Ingredients 4

4 (1/4 ounce) envelopes knox unflavored gelatin
3 (3 ounce) boxes Jello gelatin, any flavor
3 cups boiling water
1 (12 ounce) container Cool Whip

Steps:

  • Mix gelatin and jello together in a 2 quart bowl. Add boiling water. Stir until jello is dissolved.
  • Add Cool Whip, stirring until melted.
  • Pour into a 13 x 9 glass dish.
  • Refrigerate several hours or until set.
  • Cut into squares.
  • Keep refrigerated until ready to eat.

Nutrition Facts : Calories 357.9, Fat 14.4, SaturatedFat 12.4, Sodium 223.7, Carbohydrate 51.5, Sugar 49.6, Protein 8

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