Very easy and something a little healthy for the kids. I made these for daughters Halloween party and used skull head candies and choc. beetles with green ooze.
Provided by Chef assig
Categories Gelatin
Time 4h
Yield 20-24 serving(s)
Number Of Ingredients 3
Steps:
- Make jello to directions.
- Pour into plastic cups.
- let set until almost done.
- I used a straw to push down the candies, but you place them where you want them.
- make one pkg jello and fill the cups up.
- Let set until done and enjoy.
- When done you can see the candies in the jello.
Nutrition Facts : Calories 164.1, Sodium 108.3, Carbohydrate 40, Sugar 30.7, Protein 1.7
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