JELL-O RED, WHITE AND BLUE STARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



JELL-O Red, White and Blue Stars image

Have them seeing stars-in a good way! These JELL-O Red, White and Blue Stars are the perfect addition to your patriotic holiday menus.

Provided by My Food and Family

Categories     Home

Time 3h45m

Yield 24 servings

Number Of Ingredients 6

2-2/3 cups boiling water, divided
2 pkg. (3 oz. each) JELL-O Berry Blue Flavor Gelatin
2 env. (1/4 oz. each) KNOX Unflavored Gelatine
2 cups milk, divided
1/2 cup sugar
2 pkg. (3 oz. each) JELL-O Cherry Flavor Gelatin

Steps:

  • Add 1-1/3 cups boiling water to blue gelatin mixes in small bowl; stir 3 min. until completely dissolved. Pour into 13x9-inch dish sprayed with cooking spray. Refrigerate 30 min. or until gelatin is set, but not firm.
  • Sprinkle unflavored gelatine over 1/4 cup milk in medium bowl; let stand 5 min. Bring remaining milk to boil in saucepan. Remove from heat; stir in sugar. Add to gelatine mixture; stir until gelatine is completely dissolved. Cool 10 min. Pour over blue gelatin. Refrigerate 30 min. or until gelatine is set, but not firm.
  • Add remaining boiling water to cherry gelatin mixes in separate small bowl; stir 3 min. until completely dissolved. Cool 10 min. Pour over gelatine layer in dish. Refrigerate 2 hours or until firm. Cut into 24 stars with 2-inch cookie cutter.

Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 70 mg, Carbohydrate 18 g, Fiber 0 g, Sugar 17 g, Protein 2 g

There are no comments yet!