How to make Jazzy Jambalaya
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In large skillet, saute rice-vermicelli mix as package directs.
- Stir in 2 cups water, chicken, onion, tomatoes, garlic, hot pepper sauce and contents of seasoning packet; bring to a boil over high heat.
- Cover; reduce heat to low. Simmer 10 minutes.
- Stir in shrimp and green pepper. Cover; simmer 8 to 10 more minutes or until most of liquid is absorbed and shrimp turn pink.
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