JASMINE TEA FRUIT SALAD

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Jasmine Tea Fruit Salad image

Chilled in jasmine tea and ginger, this salad has a pleasant taste and color to brighten up any occasion.

Provided by BRIDGET

Categories     Salad     Fruit Salad Recipes

Time 1h10m

Yield 8

Number Of Ingredients 10

2 cups water, or to taste
1 teaspoon jasmine tea
1 teaspoon grated fresh ginger root
1 (2-inch) strip lime zest
2 teaspoons white sugar
1 papaya - peeled, seeded, and cut into small pieces
1 mango - peeled, pitted, and cut into small cubes
½ small cantaloupe - peeled, seeded, and cubed
½ small fresh pineapple - peeled, cored, and cut into small pieces
1 star fruit, sliced crosswise

Steps:

  • Bring water to a boil in a small saucepan. Mix tea, ginger, and lime together in a small cup. Pour into the boiling water; simmer for 5 minutes. Strain the water, discarding solids. Stir in sugar until dissolved. Set aside to cool.
  • Combine papaya, mango, cantaloupe, pineapple, and star fruit in a serving bowl. Pour flavored water over the fruit. Refrigerate until chilled through, 30 minutes to 1 hour.

Nutrition Facts : Calories 44.7 calories, Carbohydrate 11.2 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.7 g, Sodium 7.6 mg, Sugar 8.9 g

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