JAPANESE STEAK HOUSE YUM YUM SAUCE FOR SHRIMP RECIPE - (4.3/5)

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Japanese Steak House Yum Yum Sauce For Shrimp Recipe - (4.3/5) image

Provided by kayjayjohnson

Number Of Ingredients 7

1 1/4 cup Hellman's Mayo
1/4 cup water
1 tablespoon Contadina Tomato Paste (unseasoned)
1/2 teaspoon garlic powder
1 teaspoon sugar
1 teaspoon paprika
Pinch of cayenne

Steps:

  • In a blender add mayo, water, paste, garlic powder, sugar, paprika and cayenne if desired. Blend until all incorporated. Chill in the refrigerator for 4 hours or more to allow the flavor to set up. Use with your Japanese Fried Rice or Seafood dish. We love it with fish sticks.

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