JAPANESE OMLETTE SAUCE

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Japanese Omlette Sauce image

Categories     Tomato     Sauce     Fall     Breakfast     Dinner     Sauté

Number Of Ingredients 6

1/2 cup Ketchup
2 tablespoons HONEY
1/4 cup Heavy Whipping Cream
1 teaspoon Worcestershire Sauce
1/2 teaspoon Salt
1/2 tablespoon Ground Black Pepper

Steps:

  • In a small sauce pan add ketchup and honey over medium low heat and stir until mixed well. Add worcestershir sauce, heavy cream,salt and pepper and stir. Stir and Simmer for about one minute and remove from heat and let rest until cooled to room temperature.

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