JAPANESE GINGER DRESSING

Japanese Ginger Dressing image

Love those restaurants where you get a meal and a show! I always get this dressing to go on the salad.

Provided by Shawn C

Time 10m

Yield 3 cups roughly

Number Of Ingredients 10

Ingredients

3 tablespoons minced carrots
2 tablespoons ginger, minced
3 tablespoons celery, minced
2 tablespoons finely chopped lemons (some rind)
1/2 cup soy sauce
3/4 cup vegetable oil
3/4 cup seasoned rice vinegar
1/2 cup water
1 medium onion, chopped (about 1/2 cup)
2 tablespoons ketchup

Steps:

Put all ingredients in a blender and blend until emulsified.
Stir and shake before each use.

Nutrition Facts : Calories 550.9, Fat 54.8, SaturatedFat 7.2, Sodium 2806.5, Carbohydrate 12.1, Fiber 1.9, Sugar 5.3, Protein 6.1

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