Provided by LaurenCocch16
Number Of Ingredients 9
Steps:
- Bring large pan of salted water to boil. Peel potatoes. Add potatoes to boiling water and bring back to boil for 10-15 minutes, or until cooked through. In small bowl, mix extra-virgin olive oil & lemon juice (from lemon). Season with salt & pepper and stir well. Set aside. Drain potatoes well, and place in large bowl. Immediately toss the hot potatoes with the olive oil dressing. Sprinkle chives over potatoes and mix well. Sprinkle lemon zest and natural yogurt, and toss well. Sprinkle bacon over potatoes and serve.
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