JAMAICAN RUBBED CHOPS

Jamaican Rubbed Chops image

Make and share this Jamaican Rubbed Chops recipe from Food.com.

Provided by Charlotte J

Categories Pork

Time 17m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

4 pork chops, about 3/4-inch thick
2 tablespoons brown sugar
1 garlic clove, minced
1 teaspoon black pepper, coarsely ground
1/2 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Steps:

Pat pork chops dry with paper towel.
Stir together remaining ingredients in small bowl and rub chops on both sides with seasoning mixture.
Grill chops over medium-hot coals, turning once, about 10-12 minutes.

Nutrition Facts : Calories 369, Fat 18.1, SaturatedFat 6, Cholesterol 137.3, Sodium 402.7, Carbohydrate 7.6, Fiber 0.3, Sugar 6.8, Protein 41.4

*** Explore more Jamaican Rubbed Chops Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #american #caribbean #barbecue #easy #central-american #dinner-party #summer #dietary #seasonal #high-protein #low-carb #midwestern #high-in-something #low-in-something #meat #pork-chops #equipment #grilling #3-steps-or-less