JAMAICAN GREEN BANANA PORRIDGE RECIPE

Jamaican Green Banana Porridge Recipe image

Provided by @MakeItYours

Number Of Ingredients 9

5 to 6 Green Bananas
2 cups Milk
1 cup Water
1 tsp Cinnamon or 1 large Cinnamon Stick
1/2 tsp Nutmeg
1/4 tsp Allspice
1 tsp Salt or to taste
1 tsp Vanilla flavouring
1 cup Sweetened Condensed Milk or to taste

Steps:

Peel green bananas, cut in 3 or 4 pieces each and place in a bowl of water mixed with 1 tsp of lemon juice, which will prevent them from turning brown
Combine 1 cup of milk with 1 cup of water
Blend the bananas with the milk/water liquid, adding one piece of banana at a time.
Pour the banana mixture into a pot on Medium-High heat. Using a non-stick pot will save clean up time later
Stir in cinnamon, nutmeg, allspice and salt and continue stirring until blended
Continue stirring on Low heat until the porridge thickens, about 15 minutes. If needed, heat remaining 1 cup of milk and add slowly to pot until you reach your desired consistency
Add vanilla, and sweeten with sweetened condensed milk to taste
Makes 4 servings