JAMAICAN COLESLAW

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Jamaican Coleslaw image

Make and share this Jamaican Coleslaw recipe from Food.com.

Provided by Cullinaryjudge

Categories     Caribbean

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 7

4 cups shredded cabbage
1/4 cup shredded carrot
1/2 cup chopped walnuts
1/2 cup mayonnaise
2 tablespoons sugar
1 tablespoon cider vinegar
1 tablespoon jamaican jerk spice

Steps:

  • Combine the cabbage, carrots, and nuts in a large bowl; set aside.
  • Mix togerther the remaining ingredients and spoon over the cabbage mixture.
  • Toss well.
  • Cover and chill before serving.

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