JACQUES' ORANGE HOT CHOCOLATE

Jacques' Orange Hot Chocolate image

Provided by Food Network

Categories dessert

Time 24m

Yield 4 servings

Number Of Ingredients 5

1 1/2 cup bittersweet chocolate, finely grated
1/2 cup whole dry milk powder
1 orange, zested
Pinch cinnamon, to taste
Marshmallows, optional

Steps:

Tip: I used the fine side of a box grater to finely grate the bittersweet chocolate.
Place the milk powder, grated chocolate, orange zest and cinnamon in a large mixing bowl and combine thoroughly. Spoon the mixture into attractive tins or jars. Label with instructions to use 1/2 cup of chocolate mixture with 1 cup of hot milk or water.
To make hot chocolate: Pour milk into a saucepan and heat until hot but not boiling. Stir in the hot chocolate mixture and bring to a boil. You can also use a cinnamon stick to stir the hot chocolate. In that case, do not add the ground cinnamon in the recipe. Serving with marshmallows is optional.