Yield 12 - 14 wedges
Number Of Ingredients 6
Steps:
- Heat 1/4-inch oil in a large skillet. Fry tortillas till golden on each side, 30-60 seconds. Poke bubbles with a fork to keep tortillas flat. Drain, then sprinkle with salt. Place 2 tortillas on a baking pan. Sprinkle each with 1/2 the cheese, 1/2 the chiles, and 1/2 the onion, covering the surface completely. Top with remaining tortillas, pressing down lightly. Bake at 375° about 8 minutes, till cheese is melted. Remove from oven, and cut into wedges. Serve hot.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love