Make and share this Italian White Christmas Cookies recipe from Food.com.
Provided by shelshel0110
Categories Dessert
Time 45m
Yield 50-100 Cookies
Number Of Ingredients 11
Steps:
- Melt crisco an butter, then cool.
- Beat eggs and sugar.
- Add milk, vanilla, and anise extract.
- Add crisco/butter mix.
- Slowly add flower and baking powder. Work gently.
- Bake on cookie sheet 3-5 min on bottom rack, then 3-5 min on top rack. Bottoms should come out lightly brown.
- Let cookies cool, then ice with a mixture of powdered sugar and water. Add red and green food coloring to icing for a more festive look.
Nutrition Facts : Calories 221.7, Fat 9.6, SaturatedFat 3.1, Cholesterol 24.3, Sodium 95.9, Carbohydrate 29.8, Fiber 0.7, Sugar 8.1, Protein 3.9
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