ITALIAN TURKEY MINI MEATLOAVES

Italian Turkey Mini Meatloaves image

Make and share this Italian Turkey Mini Meatloaves recipe from Food.com.

Provided by anme7039

Categories Poultry

Time 25m

Yield 6 mini loafs, 3 serving(s)

Number Of Ingredients 10

Ingredients

1 lb lean ground turkey breast
1 small onion, diced
1/2-1 teaspoon minced garlic
1 cup shredded mozzarella cheese, divided
1/3 cup spaghetti sauce, plus
2 tablespoons spaghetti sauce
1 egg
3 tablespoons grated parmesan cheese
4 tablespoons Italian seasoned breadcrumbs
2 teaspoons italian seasoning

Steps:

Preheat the oven to 425°F and spray a 6-cup muffin tin with nonstick cooking spray.
mix the ground turkey, diced onion, 3/4 cup mozzarella cheese, 1/3 cup spaghetti sauce, the egg, parmesan cheese, bread crumbs, and italian seasoning.
Place meat mmixture in muffin tins.
Put 2 tablespoons of remaining spaghetti sauce and sprinkle with the remaining 1/4 cup mozzarella cheese.
Bake for 20 or until done.
I have also frozen the left over and re heated later with good results still.

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