ITALIAN-STYLE PORK RIBS

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Categories     Pork

Yield 4 people

Number Of Ingredients 12

2 slabs of baby back pork ribs
1 large onion chopped
4 stalks of celery chopped
1/2 tsp of salt
1/2 tsp of freshly ground black pepper
1/2 tsp of garlic powder
1/2 tsp of dried oregano
1/2 tsp of dried basil
1/2 tsp of Accent meat tenderizer
1 tsp of Hungarian paprika
2 cups of beef broth
Your favorite B.B.Q. sauce

Steps:

  • In a small bowl mix all the herbs and spices together. Generously rub the spices on both sides of the ribs. The ribs will thank you for it. Pre-heat the oven to 350 degrees. Place the ribs in a large roasting pan. Sprinkle the celery and onions all over the ribs. Pour beef broth around the ribs. Cover and bake for 50 minutes. Place the ribs on a large cookie sheet and brush both sides with your favorite B.B.Q. sauce. Place under broiler for around ten minutes on both sides being careful not to burn.

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