ITALIAN SMOKED SAUSAGE BEAN SOUP

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Italian Smoked Sausage Bean Soup image

Awesome flavors with all my favorite ingredients. This came from the Hillshirefarm.com website, and it fills the bill as a wonderful comfort food, especially on cool days. Enjoy!

Provided by ShellyS

Categories     Low Cholesterol

Time 37m

Yield 6 serving(s)

Number Of Ingredients 8

1 (1 lb) package hillshire farm smoked sausage, sliced (any variety)
1 cup chopped onion
2 teaspoons olive oil
1 (28 ounce) can tomatoes, chopped
3 1/2 cups hot water
1 cup pasta shells
2 chicken bouillon cubes
1 (18 ounce) can kidney beans, drained

Steps:

  • In large deep skillet or Dutch oven, over medium-high heat, brown sausage and onions in oil, about 5 minutes.
  • Add tomatoes with their juice, water, pasta, and boullion.
  • Bring to a boil.
  • Add beans.
  • Reduce heat, cover, and simmer until pasta is tender, about 15-20 minutes.
  • Ladle into bowls and serve.

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