ITALIAN SEASONING

Italian Seasoning image

From a Taste Of Home Magazine. It's a very simple thing to grow together, and it tastes great of everyhing.

Provided by crazycookinmama

Categories Meat

Time 10m

Yield 7 Tablespoons

Number Of Ingredients 8

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Ingredients

3 tablespoons dried basil
3 tablespoons oregano
3 tablespoons parsley flakes
1 tablespoon garlic powder
1 teaspoon dried thyme
1 teaspoon dried rosemary, crushed
1/4 teaspoon pepper
1/4 teaspoon crushed red pepper flakes

Steps:

Place all ingredients, in batches if necessary, in a spice grinder or small bowl. Grind or crush with the back of a spoon until mixture becomes a coarse powder. Stor in airtight container for up to 6 months.

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