ITALIAN SAUSAGE W/ROTINI PASTA
Number Of Ingredients 7
Steps:
- Boil water for pasta and cook pasta as directed
- Chop or dice the onions
- Add the extra virgin olive oil in a skillet
- Add the onions and cook for about 5 minutes or until translucent
- Chop the sausages into 1/2 inch in thickness, then add to the skillet
- Cook sausages with the onions until the sausages are browned
- Add the can of crushed tomatoes into the skillet
- Add the salt and red pepper flakes
- Cook for about 20 minutes or so until all the flavors meld
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