ITALIAN SAUSAGE SANDWICH CASSEROLE

Italian Sausage Sandwich Casserole image

All the flavour of a hot Italian sausage sandwich in a quick and easy casserole. You can prepare this ahead of time.

Provided by Fluffy

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 lbs Italian sausage, cooked drained and sliced into 3/4 inch pieces
16 ounces Italian bread, cut into 1 inch slices
1 (8 ounce) package cream cheese, softened
2/3 cup mayonnaise
1 teaspoon dried basil
1/2 teaspoon dried oregano
1 (28 ounce) can of your favourite spaghetti sauce
3 garlic cloves, minced
1 1/2 cups shredded mozzarella cheese
1/2 cup freshly grated parmesan cheese

Steps:

Preheat oven to 400°F.
Lightly grease 13x19-inch baking dish.
Place bread in single layer over bottom of prepared baking dish.
Mix cream cheese mayonnaise basil and oregano in small bowl.
Spread over bread slices.
Combine sauce garlic and sausage in medium bowl.
Spoon over cream cheese mixture; top with mozzarella cheese and parmesan cheese.
Bake for 25 to 30 minutes or until hot and cheese is melted.

Nutrition Facts : Calories 792.8, Fat 50.7, SaturatedFat 20, Cholesterol 106.9, Sodium 2316.9, Carbohydrate 50.7, Fiber 2.1, Sugar 12.1, Protein 32.8

*** Explore more Italian Sausage Sandwich Casserole Recipes »

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