ITALIAN SAUSAGE DELIGHT!

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Italian Sausage Delight! image

My husband who loves Italian dishes was getting bored with the same ones, so I made this one day for dinner and the whole family loved it! I hope you will too!

Provided by Hawn

Categories     World Cuisine Recipes     European     Italian

Time 1h

Yield 6

Number Of Ingredients 8

6 (3.5 ounce) links hot Italian sausage
1 large onion, chopped
1 red bell peppers, seeded and diced
1 green bell pepper, seeded and diced
1 (4 ounce) can mushrooms, drained
1 (16 ounce) package penne pasta
½ cup Italian salad dressing
¼ cup grated Parmesan cheese for topping

Steps:

  • Bring a large pot of water to a boil. Add penne pasta, and cook until tender, about 10 minutes. Drain.
  • Place the Italian sausage links in a small skillet over medium heat. Cook, turning occasionally until firm and cooked through.
  • In a separate larger skillet, combine the red and green bell peppers, mushrooms, and Italian dressing. Cook and stir until the vegetables are tender, about 5 minutes. Slice the Italian sausages into rounds, and stir into the vegetables. Continue to cook and stir for another 5 minutes.
  • To serve, place servings of pasta onto plates. Top with the sausage and vegetable mixture. Sprinkle liberally with Parmesan cheese.

Nutrition Facts : Calories 679.7 calories, Carbohydrate 62.8 g, Cholesterol 72.1 mg, Fat 36.9 g, Fiber 4.1 g, Protein 25.3 g, SaturatedFat 12.1 g, Sodium 1126.3 mg, Sugar 7.5 g

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