ITALIAN SAUSAGE & ARTICHOKE SOUP

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Italian Sausage & Artichoke Soup image

Make and share this Italian Sausage & Artichoke Soup recipe from Food.com.

Provided by CycloneMommy

Categories     Pork

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb mild Italian sausage
1 (2 ounce) packet Lipton Onion Soup Mix
3 (15 ounce) cans diced Italian-style tomatoes
2 artichoke hearts, squeezed partially dry
1 teaspoon basil
1 teaspoon oregano
1 teaspoon parsley
3 -4 cups water

Steps:

  • Cook sausage through.
  • Place all ingredients in a crock pot.
  • Cook on high 6-8 hours.
  • The longer it steeps, the better it tastes!
  • Serve with warm crusty bread and a salad.

Nutrition Facts : Calories 364.7, Fat 21.6, SaturatedFat 7.3, Cholesterol 43.6, Sodium 2282.9, Carbohydrate 26.7, Fiber 5, Sugar 12.3, Protein 18.5

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