ITALIAN PORK CHOPS
A light, different way to have pork chops!
Provided by s s
Categories Steaks and Chops
Time 50m
Number Of Ingredients 5
Steps:
- 1. Mix together mustard, olive oil, and Italian seasoning.
- 2. Coat the pork chops with mixture. Place in a greased 9x13 pan or on a cookie sheet.
- 3. Bake at 400 for 20-25 minutes.
- 4. Add shredded cheese to the top of the pork chop and cook an additional 5-15 minutes.
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