ITALIAN PASTA STEW

Italian Pasta Stew image

Provided by Johnsonville Sausage

Categories Stew

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

1 (19 ounce) package Johnsonville Italian Mild Sausage Links
1 large onion, chopped
1 tablespoon olive oil
4 small red potatoes, diced
1 carrot, cut into 1/2-inch slices
2 (14 1/2 ounce) cans diced tomatoes with garlic
1 cup water
1 cup uncooked rotini pasta
1 small zucchini, sliced
1/2 cup shredded parmesan cheese

Steps:

Cook sausage links according to package directions; drain, cut into 1/4-inch slices and set aside.
In a large saucepan, sauté onions in oil until tender, about 3 minutes.
Add potatoes, carrots and continue to cook for about 1 minute.
Stir in tomatoes, water, pasta, zucchini and sausage.
Bring to a boil; reduce heat.
Cover and simmer for 6-8 minutes or until pasta is tender.
Spoon stew into serving bowls and sprinkle with Parmesan cheese.
Serve.

Nutrition Facts : Calories 217.6, Fat 5.2, SaturatedFat 1.9, Cholesterol 7.3, Sodium 159.7, Carbohydrate 35.4, Fiber 3.4, Sugar 4, Protein 8.2