ITALIAN ONE STEP CASSEROLE

Italian One Step Casserole image

This is a great meal that's so economical and easy. Just cut the ingredients into a pan and bake! Serve with Italian bread. Buono Appetito!

Provided by Michele O'Sullivan

Categories World Cuisine Recipes European Italian

Time 1h40m

Yield 7

Number Of Ingredients 8

Ingredients

1 pound sausages
4 potatoes, peeled and cubed
2 carrots, chopped
1 onion, chopped
3 (15 ounce) cans crushed tomatoes with juice
1 ½ teaspoons salt
1 pinch ground black pepper
1 pinch dried oregano

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Remove casings from sausages and cut into 1-inch pieces. Place these into a 10x15-inch roasting pan. Layer the potatoes, carrots and onions over the sausages. Then pour the tomatoes over all. Season with salt, ground black pepper and oregano.
Cover and bake at 375 degrees F (190 degrees C) for 60 minutes, then uncover and bake for 15 to 20 more minutes.

Nutrition Facts : Calories 423.8 calories, Carbohydrate 38.1 g, Cholesterol 46 mg, Fat 23.7 g, Fiber 6.5 g, Protein 14.7 g, SaturatedFat 8.5 g, Sodium 1483.1 mg, Sugar 8.4 g