ITALIAN DELI ROLLERS

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Italian Deli Rollers image

Carol Bassett of Kentwood, Michigan makes these handy roll-ups on summer days when it's too hot for stovetop cooking. "They're a fun change of pace from traditional sandwiches," she shares.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 3 servings.

Number Of Ingredients 10

2 tablespoons butter, softened
3 flour tortillas (10 inches)
6 slices provolone cheese
6 thin slices deli ham
6 thin slices bologna
30 thin slices pepperoni
18 mild pickled pepper rings
9 thin slices tomato
6 lettuce leaves
2 tablespoons mayonnaise

Steps:

  • Spread butter on one side of each tortilla. Layer each with cheese, ham, bologna, pepperoni, peppers, tomato and lettuce to within 2 in. of edge. Spread mayonnaise over lettuce. Roll up tightly. Serve immediately or wrap tightly and chill up to 2 hours.

Nutrition Facts :

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #lunch     #easy     #picnic     #sandwiches     #brown-bag     #to-go     #camping

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