ITALIAN CHOPPED SALAD

Italian Chopped Salad image

This is like antipasto in a bowl! What's also nice about this is that it's a quick toss in the salad bowl. The dressing ingredients are tossed with the salad, which makes it so much quicker!

Provided by JackieOhNo

Categories Greens

Time 15m

Yield 2 serving(s)

Number Of Ingredients 14

Ingredients

1 head romaine lettuce, leaves left whole
1/4 lb pepperoni, sliced thin
1/4 lb genoa salami, julienned
1/3 cup roasted yellow pepper, drained and sliced into strips
1/3 cup red onion, chopped
1 1/2 cups artichoke hearts, chopped
3 tablespoons red wine vinegar
1/2 cup extra virgin olive oil
1/2 teaspoon salt
1/4 teaspoon freshly cracked black pepper
2 tablespoons grated romano cheese
1/4 cup mixed olive
5 pepperoncini peppers
1/4 cup provolone cheese, cubed

Steps:

In a large salad bowl, combine lettuce, pepperoni, salami, roasted peppers, onion and artichoke hearts. Toss everything together to combine.
Add vinegar, olive oil, salt, pepper, pepperoncini, Romano, provolone, and olives to the bowl. Toss thoroughly to combine the ingredients.
Serve chilled.

Nutrition Facts : Calories 1252.7, Fat 106.8, SaturatedFat 26.8, Cholesterol 133.6, Sodium 5121.1, Carbohydrate 41.2, Fiber 21.1, Sugar 12.4, Protein 40.2

*** Explore more Italian Chopped Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #salads #vegetables #european #italian #salad-dressings #greens #lettuces #tomatoes #artichoke