ITALIAN BREAD SALAD WITH STRAWBERRIES AND TOMATOES

ITALIAN BREAD SALAD WITH STRAWBERRIES AND TOMATOES image

Number Of Ingredients 13

1 loaf Italian bread, cut into 1-ich cubes
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 pint fresh strawberries, diced
1 recipe - 3 roma/plum tomatoes, seeded and diced
2 ounces feta cheese, crumbled
3 tablespoons red onion, diced
1/4 cup olive oil
2 tablespoons olive oil
1/4 cup red wine vinegar
2 tablespoons honey

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Toss bread cubes with 2 tablespoons olive oil, garlic powder, onion powder, salt, and black pepper on a large baking sheet until evenly coated; spread mixture into a single layer.
Bake in preheated oven until toasted, about 10 minutes. Transfer toasted bread to a large bowl and mix with strawberries, tomatoes, feta cheese, and onion.
Whisk 1/4 cup olive oil, vinegar, and honey in a small bowl; drizzle over bread and tomato salad. Toss to coat.
Note: If not serving this immediately, wait to combine the bread with the rest of the salad as it will get soggy.