ISLANDER CHEESE BALL

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Islander Cheese Ball image

Make and share this Islander Cheese Ball recipe from Food.com.

Provided by Bev I Am

Categories     Spreads

Time 5m

Yield 2 cups

Number Of Ingredients 6

16 ounces cream cheese, softened
8 ounces crushed pineapple, drained
2 tablespoons green onions, including tops,chopped
1/4-1/2 cup green pepper, chopped fine
2 teaspoons seasoning salt
2 cups pecans, chopped

Steps:

  • Mix cheese and pineapple with mixer.
  • Stir in onion, green pepper, salt and 1/2 cup pecans.
  • Roll into one large ball, 2 logs or fill a scooped-out fresh pineapple half.
  • Roll or top with remaining pecans.
  • Note: Serve with bacon-flavored crackers.
  • Makes about 2 cups.

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