ISLAND PUNCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



ISLAND PUNCH image

I got this Punch recipe from my Home Economics teacher back in the 70's. It is REALLY GOOD! It is great for parties or holiday family gatherings. I like it because children and adults can drink the same punch. Once the sherbet melts it gives off a very pretty red. This recipe makes over 6qts. of punch. You can half this and make...

Provided by judy sandifer

Categories     Punches

Time 10m

Number Of Ingredients 6

48 oz 7-up
64 oz hawaiian punch fruit juicy red
1/2 c real lemon 100% lemon juice
32 oz canada dry club soda
24 oz orange juice
1 qt orange sherbet

Steps:

  • 1. Mix all the ingredients except the SHERBET into a large bowl or container. Put in the fridge to get real cold. When ready to serve, put sherbet into a punch bowl and pour liquid on top and stir. ENJOY!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #low-protein     #healthy     #beverages     #fruit     #low-fat     #punch     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #low-calorie     #low-carb     #inexpensive     #healthy-2     #low-in-something     #citrus     #oranges     #pitted-fruit     #cherries     #taste-mood     #sweet     #number-of-servings