ISLAND BURGER

Island Burger image

Burgers made with steak sauce, onions and garlic are grilled to perfection and then topped with a blend of steak sauce and Thousand Island dressing.

Provided by My Food and Family

Categories Home

Time 33m

Yield Makes 6 servings.

Number Of Ingredients 6

Ingredients

1-1/2 lb. ground beef
1/4 cup A.1. Original Sauce, divided
1/4 cup chopped onion
2 cloves garlic, minced
1/3 cup KRAFT Thousand Island Dressing
6 hamburger buns, split, toasted

Steps:

Preheat greased grill to medium heat. Mix meat, 2 Tbsp. of the steak sauce, onion and garlic. Shape into 6 patties. Mix dressing and remaining 2 Tbsp. steak sauce; set aside.
Grill patties 7 to 9 minutes on each side or until cooked through (160°F).
Spread bottom half of each bun with 1 Tbsp. of the dressing mixture; cover with burger and top of bun.

Nutrition Facts : Calories 390, Fat 19 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 75 mg, Sodium 600 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g