IRON SKILLET BLACKBERRY COBBLER

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Iron Skillet Blackberry Cobbler image

This is great with any combination of fruits. Have the cobbler ready and place on grill when just sitting down to dinner. A cast iron or heavy skillet is a must.

Provided by Ceezie

Categories     Dessert

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 6

1 cup salted butter
2 cups whole milk
1/2 teaspoon vanilla extract
2 cups self raising flour
2 cups sugar
5 cups blackberries

Steps:

  • Build a two zone fire in a charcoal fire by placing coals on one side of the grill; leaving the other side empty. Preheat grill.
  • Melt butter in a large saucepan over low heat. Remove from the heat, add the milk, vanilla, flour and sugar. Stir together but do not blend.
  • Butter a 10 inch cast iron skillet. Put blackberries in bottom of skillet and pour batter over the top. Place skillet over indirect heat and away from coals. Close the grill lid and cook until cobbler is golden brown on top about 1 hour. Serve hot from the skillet.

Nutrition Facts : Calories 469.9, Fat 20.6, SaturatedFat 12.6, Cholesterol 53.7, Sodium 184.7, Carbohydrate 68.4, Fiber 4.5, Sugar 46, Protein 5.3

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