IRISH MIST BARS

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Irish Mist Bars image

Make and share this Irish Mist Bars recipe from Food.com.

Provided by Michelle_My_Belle

Categories     Bar Cookie

Time 50m

Yield 18 serving(s)

Number Of Ingredients 8

1/2 cup butter, softened
1 1/2 cups light brown sugar, packed, divided into 1 cup and 1/2 cup
1 cup flour
1 tablespoon flour
1/4 teaspoon salt
2 eggs
1 tablespoon Irish Mist liqueur
1 cup chopped nuts

Steps:

  • in large mixing bowl combine butter, 1/2 cup brown sugar and flour; blend until crumbly.
  • firmly press crumb mixture into a 9 inch square baking pan.
  • bake at 350 for 10 minutes; set aside to cool.
  • in another bowl combine remaining sugar, 1 tbsp flour, and salt, blend well.
  • add eggs; 1 at a time beating well after each.
  • blend in liqueur.
  • mix in nuts.
  • spread evenly over cooled crust.
  • bake at 350 for 20 minutes.
  • cool in pan before cutting into bars.

Nutrition Facts : Calories 194.6, Fat 9.7, SaturatedFat 4, Cholesterol 37.1, Sodium 134.6, Carbohydrate 25.4, Fiber 0.9, Sugar 18.1, Protein 2.8

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