IRISH COFFEE PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Irish Coffee Pie image

Make and share this Irish Coffee Pie recipe from Food.com.

Provided by Felix4067

Categories     Pie

Time 1h5m

Yield 8 serving(s)

Number Of Ingredients 6

1 ready made chocolate wafer pie crust
2 packages chocolate pudding
3 cups skim milk
1/4 cup Irish whiskey (preferably Jamesons)
2 tablespoons instant coffee
1 (8 ounce) container fat-free whipped topping

Steps:

  • Note: There is no need to use fat free pudding.
  • Pudding doesn’t contain fat, until you add the milk, and we are using skim.
  • Cook pudding with milk, whiskey and instant coffee until mixture begins to bubble and thicken.
  • Allow to cool slightly, but not to settle.
  • Pour into pie shell and refrigerate.
  • Top with whipped topping before serving.

Nutrition Facts : Calories 240.3, Fat 10.3, SaturatedFat 2.8, Cholesterol 6.7, Sodium 262.4, Carbohydrate 27.7, Fiber 0.5, Sugar 10.7, Protein 6

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #weeknight     #time-to-make     #course     #cuisine     #preparation     #occasion     #pies-and-tarts     #desserts     #european     #refrigerator     #holiday-event     #pies     #irish     #st-patricks-day     #equipment     #4-hours-or-less