A quick and easy way to make potato dumplings using "Instant Potatoes".
Provided by Russ Myers @Beegee1947
Categories Potatoes
Number Of Ingredients 6
Steps:
- Mix potato buds with hot water. Add egg and beat well. Beat flour, salt and parsley into mixture until smooth. Form into balls about 2 inches in diameter. Drop into boiling salted water and cook covered for 15 minutes.
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