SUMMERTIME CRAB SALAD

Summertime Crab Salad image

This can also be made with shrimp or lobster. Serve on a bed of lettuce, it's perfect for an afternoon outdoor (or indoor) summer luncheon. Double the recipe if serving more 4 people. Delicious!

Provided by Kittencalrecipezazz

Time 10m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

salad greens (any amount desired)
2 1/2 cups cold cooked crabmeat, chunks
3 hard-boiled eggs
1 cup black olives
1 cup mayonnaise (Hellman's is best)
1/2 cup half-and-half cream
1/4 cup good-quality chili sauce
1/4 cup finely chopped green onions or 1/4 cup scallion
1/4 cup finely chopped green bell pepper
2 -3 tablespoons finely chopped green olives
1/2 fresh lemon, juice of
salt and pepper

Steps:

Prepare all dressing ingredients.
Toss the dressing with the crabmeat, season with salt and pepper to taste.
Line a shallow serving dish with lettuce leaves.
Spoon the crabmeat mixture over the lettuce leaves.
Garnish with sliced hard-boiled eggs and black olives.

Nutrition Facts : Calories 394, Fat 31.9, SaturatedFat 7.1, Cholesterol 186.6, Sodium 936, Carbohydrate 21.7, Fiber 2, Sugar 5, Protein 7.4

*** Explore more Summertime Crab Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #lunch #main-dish #seafood #easy #refrigerator #crab #dietary #shellfish #brunch #equipment