INSTANT FRUIT SALAD

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Instant Fruit Salad image

Make and share this Instant Fruit Salad recipe from Food.com.

Provided by Kristen in Chicago

Categories     Fruit

Time 3h15m

Yield 12 serving(s)

Number Of Ingredients 4

1 box instant lemon pudding
1 can pineapple chunk
1 can mandarin orange
1 can fruit cocktail

Steps:

  • Open and drain liquid from all cans except pineapple.
  • Place all fruit in serving container.
  • Pour lemon pudding powder onto fruit and stir.
  • Add can of pineapple with liquid.
  • Refridgerate until ready to serve (overnight is fine).

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