In this salad, soft avocado goes perfectly with crispy fennel, the sweetness of one complementing the freshness of the other. Adding a dash of nutmeg makes this fragrant blend of flavors even more interesting. An impromptu salad, but one of my favorites.
Provided by saretta
Categories Salad Vegetable Salad Recipes Avocado Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mix fennel and avocado together in a bowl. Stir in oil, nutmeg, and salt; mix until well combined.
Nutrition Facts : Calories 119.1 calories, Carbohydrate 13.2 g, Fat 7.4 g, Fiber 5.6 g, Protein 2.2 g, SaturatedFat 1.1 g, Sodium 130.1 mg, Sugar 0.5 g
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