INDIVIDUAL COFFEE CAKES

Individual Coffee Cakes image

This is an OLD recipe from Armour Star Lard handed down from my grandmother. My grandfather used to work for Armour. I substitute shortening for the lard!

Provided by Karen..

Time 30m

Yield 8-12 individual coffee cakes

Number Of Ingredients 10

Ingredients

1/2 cup sugar
1 cup cake flour
1/4 teaspoon salt
1 teaspoon baking powder
2 eggs
1/2 cup milk
1/4 cup lard, melted (I use shortening)
3 tablespoons sugar
1 teaspoon cinnamon
4 tablespoons chopped pecans

Steps:

Stir dry ingredients together.
Combine slightly beaten eggs and milk and add to dry ingredients.
Add melted shortening and stir until ingredients are well mixed.
Fill greased muffin tins 2/3 full of batter.
Combine topping ingredients and and sprinkle evenly over each cake.
Bake at 375* for 20-25 minutes.
For the Vegetarian option use Vegetable shortening.

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