INDIAN SPICED CAULIFLOWER STEAKS

Indian Spiced Cauliflower Steaks image

Provided by barbara lentz @blentz8

Number Of Ingredients 7

1 large head cauliflower
salt and pepper
2 tablespoon(s) olive oil
1 teaspoon(s) grated ginger
1 teaspoon(s) each cumin seeds, coriander seeds and black cardoman seeds
1/2 teaspoon(s) ground tumeric
fresh cilantro for garnish

Steps:

Remove the green leaves from the cauliflower leaving the stem intact. Starting close to the middle cut two 1 inch slices of cauliflower steaks. Season with salt and pepper.
Add 1 tbsp of oil to a skillet and sear the cauliflower on both side until browned. Transfer to a baking sheet. Preheat oven to 400 degrees.
In a spice ginder add the ginger, and all the seeds and grind until powdered. Mix the ground seeds with the remaining tablespoon of olive oil and turmeric.
Brush the mixture on the cauliflower steaks and bake for 15 minutes. Garnish with fresh cilantro.