PORK CHOPS WITH CORN DRESSING

Pork Chops with Corn Dressing image

Even people who normally don't care for dressing will like this corn dressing recipe. Nice for a Sunday dinner.

Provided by Karen From Colorado

Categories Pork

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

Ingredients

2 eggs, beaten
1 can cream-style corn
1 can whole kernel corn, drained
1/4 cup butter or 1/4 cup margarine, melted
1/3 cup chopped celery
2 tablespoons chopped pimientos
2 cups cubed white bread (, about 4 slices)
1/2 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon pepper
4 -6 pork chops

Steps:

In a mixing bowl, combine eggs, corn, butter, celery, pimiento, bread cubes, paprika, salt and pepper.
Spoon into a creased 13x9x2 baking pan.
Arrange chops over dressing.
sprinkle with additional paprika and salt.
Bake covered in 350 degree oven for 30 minutes.
Uncover and bake 30 minutes longer or until chops are done.

Nutrition Facts : Calories 687, Fat 33.9, SaturatedFat 14.4, Cholesterol 260.8, Sodium 1243.8, Carbohydrate 48.2, Fiber 3.9, Sugar 7.1, Protein 50.4

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