INCREDIBLY DELICIOUS CHEESY MEATLOAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



Incredibly Delicious Cheesy Meatloaf image

After trying so many, this is the perfect meatloaf! It is very moist, tender, but not mushy and does not crumble when you slice it. The cheese adds a nice moistness and flavor and the steak sauce adds a nice kick. There won't be leftovers when you serve this with mashed potatoes!

Provided by Canamari

Categories     Meat

Time 1h15m

Yield 8 slices, 6-8 serving(s)

Number Of Ingredients 13

1 1/2 lbs ground beef
1/2 cup crackers or 1/2 cup breadcrumbs
1/2 cup shredded cheese, your choice
1 teaspoon salt
1/4 teaspoon pepper
1 teaspoon minced garlic
1 tablespoon dried onion flakes
2 eggs, beaten
1/4 cup ketchup
2 tablespoons steak sauce
4 tablespoons ketchup
1/2 tablespoon brown sugar
1/2 teaspoon Worcestershire sauce

Steps:

  • Combine ground beef, cracker crumbs, cheese, salt, pepper, garlic and onion. In a small separate bowl, mix eggs, ketchup and steak sauce. Add to meat mixture. Form into a loaf and place in the middle of a 9x13 pan. Combine sauce ingredients and cover loaf. Bake in a 350 oven for one hour.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #beef     #easy     #dietary     #low-carb     #low-in-something     #meat     #3-steps-or-less     #4-hours-or-less