IGLOO OATMEAL COOKIES
Steps:
- Beat the butter until creamed, then beat in the sugar and egg. In medium bowl, sift flour, soda, and salt. Add the flour mixture to the creamed ingredients and blend well. Stir in the oats. Shape dough to twelve inch roll, and wrap tightly. Chill up to two hours. Cut into 1/4 inch thin slices, and place on ungreased pans. Bake at 375 degrees fahrenheit for 10-12 minutes. Frosting Preparation Brown the butter over low heat. Cool until lukewarm. Beat in powdered sugar, milk, corn syrup, vanilla until smooth, then stir in the nuts.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love